WIN 1 OF 10 $50 PREZZY® CARDS
Preparation Time: 15
Cooking Time: 22
Heat oil in a deep pan or saucepan over medium heat. Add vegetables and cook, stirring occasionally, for 5 minutes or until softened.
Add garlic and curry powder to the pan and cook, stirring for 1 minute. Add kidney beans, tomatoes, lentils and Campbell’s Real Stock. Bring to a boil, and simmer for 15 minutes. Or until vegetables are tender.
Garnish with chopped parsley and serve with Greek-style yoghurt