Recipes

Creamy Chicken Pasta

Serves: 4
Preparation Time: 5
Cooking Time: 25

Ingredients

  • 1 tbsp olive oil
  • 1 brown onion, finely chopped
  • 2 cloves garlic, crushed
  • 400 g chicken mince
  • 420 g can Campbell’s Cream of Chicken Condensed Soup
  • ½ cup water
  • 120 g baby spinach
  • 400 g dry spiral pasta, cooked

Method

  1. Heat oil in a medium saucepan over medium heat. Add onion and garlic, cook for 1 - 2 minutes.
  2. Add mince and cook for 5 - 6 mins or until browned.
  3. Stir in Campbell’s Cream of Chicken Condensed Soup and water. Bring mixture to the boil, stirring. Reduce heat, cook for 15 mins. Stir through baby spinach.
  4. Stir through cooked pasta.
  5. Serve with grated parmesan and cracked black pepper.

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